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National Egg Salad Week: Light avocado egg salad recipe

Tomorrow kicks off national egg salad week.

Monday kicks off National Egg Salad Week. Dietitian Adrienne Raimo from One Bite Wellness joins 10TV's Karina Nova to share a great egg salad recipe.

Light Avocado Egg Salad

Ingredients
• 8 NestFresh eggs, dyed
• 1/2 avocado, peeled and pitted
• 1/4 cup chopped green onion (optional)
• 1 tsp prepared yellow mustard
• 1/4 teaspoon paprika
• salt and ground black pepper to taste​​​

Directions
1. Chop eggs and transfer to a salad bowl.
2. Mash avocado in a separate bowl using a fork.
3. Mix mashed avocado, yellow mustard, and paprika into eggs until thoroughly combined.
4. Season with salt and black pepper